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‘Sinampalukang manok,’ ‘alugbati’ salad, ‘paksiw na pata’–Chef Jessie presents her native Bulacan

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reyes2

Enjoy a nostalgic gastronomic journey with chef extraordinaire Jessie Sincioco as she returns to her native Bulacan. This food trip is part of Edsa Shangri-La Manila’s ongoing (until June 25) tribute to Filipino cooking, featuring time-honored specialties at its buffet restaurant, Heat. Sincioco revives the good old way of cooking, with ingredients harvested right before […]

Posted: June 23rd, 2011 in Featured Gallery,Food,Headlines,Photos & Videos | Read More »

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