OCTOBER 27, 2022

AUTHOR PROFILE

Byline: Margaux Salcedo

LATEST ARTICLES

The chicken wars

July 6, 2014 12:00 am

Dream come true: Street kids now Ducasse-trained chefs

June 26, 2014 2:23 am

Beef ‘rendang’ buns, salmon ‘donburi’–it’s Asian cosmo cooking for the next generation

June 12, 2014 12:03 am

New Food Mecca in the Metro

June 1, 2014 1:02 am

Luxury coffee all around the metro–we take our pick

May 29, 2014 2:25 am

Familiar menu items presented with not-so-usual polish

May 15, 2014 12:02 am

Let’s Scream for Ice Cream

May 4, 2014 1:38 am

Pepita’s ‘lechon de leche’ is adjudged ‘Tastiest Fast Feast in Asia’

May 1, 2014 12:02 am

What has happened to Barrio Fiesta and Singing Cooks & Waiters?

April 24, 2014 4:29 am

Chef Tonyboy Escalante is World Gourmet Summit’s 2014 Manitowoc Restaurateur of the Year

April 10, 2014 2:15 am

The chicken wars

July 6, 2014 12:00 am

Dream come true: Street kids now Ducasse-trained chefs

June 26, 2014 2:23 am

Beef ‘rendang’ buns, salmon ‘donburi’–it’s Asian cosmo cooking for the next generation

June 12, 2014 12:03 am

New Food Mecca in the Metro

June 1, 2014 1:02 am

Luxury coffee all around the metro–we take our pick

May 29, 2014 2:25 am

Familiar menu items presented with not-so-usual polish

May 15, 2014 12:02 am

Let’s Scream for Ice Cream

May 4, 2014 1:38 am

Pepita’s ‘lechon de leche’ is adjudged ‘Tastiest Fast Feast in Asia’

May 1, 2014 12:02 am

What has happened to Barrio Fiesta and Singing Cooks & Waiters?

April 24, 2014 4:29 am

Chef Tonyboy Escalante is World Gourmet Summit’s 2014 Manitowoc Restaurateur of the Year

April 10, 2014 2:15 am

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