City of Dreams Manila is unwrapping exceptional Father’s Day exclusives at this annual occasion to celebrate their special day. Every kind of dad is spoiled for choice, whether it be
Whether you like it seared, seasoned, charred, juicy, and grilled, you can get comfortable at the new southern outpost of Wolfgang’s Steakhouse Wolfgang’s Steakhouse has built a reputation in Manila
The past month has been a gleaming reminder that the F&B industry is raring to go now that the situation at this point in the pandemic is slowly undergoing a
A festive air marked City of Dreams (COD) Manila’s observance of Earth Hour 2019 on March 30. We joined 200 volunteers representing the resort and casino complex’s 5,000 employees, along with a group from ABS-CBN’s Lingkod Kapamilya, in a program that symbolized COD’s commitment to long-term environmental protection and a sustainable future through eco-efficient operations.
Why has Frederic Thevenet, who’s in charge of The Tasting Room at the City of Dreams, not attracting more attention?
Sundays at my home require special food. Which is why the first day of the week is also market day, when the freshest seafood, whether clams or fish or shrimp, are cooked right after being cleaned. The clams are best as soup, the shrimps simply boiled, and the fish—one kind gets grilled and another made into kinilaw.
Fresh from visiting select Nobu hotels and restaurants in different parts of the world—London, Milan, Munich, Paris, New York, Melbourne, Perth and Kuala Lumpur—Chef Nobu Matsuhisa landed in Manila to
NÜWA City of Dreams Manila was given Five Stars, the highest ranking, in the 2018 Forbes Travel Guide Awards, considered the annual “Oscars” of the hotel industry. The Awards is
Cao Ocampo, owner of Z Hostel and The Apartment, is hosting a street party on Oct. 28 on Don Pedro Street in Poblacion, Makati.
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